CHINESE First Language

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1 Victorian Certificate of Education 2002 SUPERVISOR TO ATTACH PROCESSING LABEL HERE Figures Words STUDENT NUMBER Letter CHINESE First Language Written examination Thursday 21 November 2002 Reading time: 9.00 am to 9.10 am (10 minutes) Writing time: 9.10 am to noon (2 hours 50 minutes) QUESTION AND ANSWER BOOK Structure of book Section Number of questions Number of questions Number Suggested times to be answered of marks (minutes) Total Students are permitted to bring into the examination room: pens, pencils, highlighters, erasers, sharpeners, rulers and any printed monolingual or bilingual dictionary in one or two separate volumes. Students are NOT permitted to bring into the examination room: blank sheets of paper and/or white out liquid/tape. No calculator is allowed in this examination. Materials supplied Question and answer book of 15 pages. Instructions Write your student number in the space provided above on this page. Write all your answers in the spaces provided in this question and answer book. At the end of the task Hand in this question and answer book at the end of the examination. Students are NOT permitted to bring mobile phones and/or any other electronic communication devices into the examination room. VICTORIAN CURRICULUM AND ASSESSMENT AUTHORITY 2002

2 CHINESE (FL) This page is blank

3 3 CHINESE (FL) 2002 SECTION 1: Listening and responding Instructions for Section 1 There are two parts in this section: Part A: 5 marks Part B: 10 marks Answer Part A and B in CHINESE. The spaces provided give you an idea of how much you should write. Part A You will hear one text. It will be played twice. There will be a pause of about five minutes between the first and second playings of the text. You may make notes at any time. Listen carefully to the text and then answer the questions in CHINESE. You may make notes in this space. TEXT 1 Question 1 SECTION 1 continued TURN OVER

4 CHINESE (FL) Part B You will hear one text. It will be played twice. There will be a pause of about five minutes between the first and second playings of the text. You may make notes at any time. Listen carefully to the text and answer the questions in CHINESE. You may make notes in this space. TEXT 2 Question 2 Question 3 Question 4 SECTION 1 continued

5 5 CHINESE (FL) 2002 Question 5 You may make notes in this space. Question 6 END OF SECTION 1 TURN OVER

6 CHINESE (FL) SECTION 2: Reading and responding Total marks for this section: 15 marks Instructions for Section 2 Read the two texts and then answer the question in characters in CHINESE. You may make notes in this space. TEXT 1 Simplified form characters Full form characters SECTION 2 continued

7 7 CHINESE (FL) 2002 TEXT 2 Simplified form characters You may make notes in this space. Full form characters Question 7 SECTION 2 continued TURN OVER

8 CHINESE (FL) SECTION 2 continued

9 9 CHINESE (FL) 2002 SECTION 2 continued TURN OVER

10 CHINESE (FL) END OF SECTION 2

11 11 CHINESE (FL) 2002 SECTION 3: Writing in Chinese Instructions for Section 3 Answer one question in CHINESE. Total marks for this section: 10 marks Answer one question in characters in CHINESE. Question 8 Question 9 OR Question 10 OR Question 11 OR You may make notes in this space. SECTION 3 continued TURN OVER

12 CHINESE (FL) Question No. SECTION 3 continued

13 13 CHINESE (FL) 2002 SECTION 3 continued TURN OVER

14 CHINESE (FL) A script book is available from the supervisor if you need extra paper to complete your answer. Please ensure you write your student number in the space provided on the front cover of the script book. At the end of the examination, place the script book inside the front cover of this question and answer book. END OF SECTION 3

15 15 CHINESE (FL) 2002 The extent to which answers demonstrate: Section 1: Listening and responding Assessment Criteria Part A the capacity to understand and convey general and specific aspects of texts Part B the capacity to understand general and specific aspects of texts the capacity to convey information accurately and appropriately Section 2: Reading and responding the capacity to identify and synthesise relevant information and ideas from the texts appropriateness of structure and sequence accuracy, range and appropriateness of vocabulary and grammar (including punctuation and, where relevant, script) Section 3: Writing in Chinese relevance, breadth and depth of content appropriateness of structure and sequence accuracy of vocabulary and grammar (including punctuation and, where relevant, script) range and appropriateness of vocabulary and grammar END OF QUESTION AND ANSWER BOOK

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