Food Access in Action:

Similar documents
DIRECT CERTIFICATION AND THE COMMUNITY ELIGIBILITY PROVISION (CEP) HOW DO THEY WORK?

Organization Profile

Cooking Matters at the Store Evaluation: Executive Summary

Rural Education in Oregon

Healthier US School Challenge : Smarter Lunchrooms

Wellness Committee Action Plan. Developed in compliance with the Child Nutrition and Women, Infant and Child (WIC) Reauthorization Act of 2004

Smarter Lunchrooms- Part 2 Kathryn Hoy, MFN, RD, CDN Manager, Cornell Center for Behavioral Economics in Child Nutrition Programs

School Health Survey, Texas Education Agency

Technical Advising Professionals (TAPs) Quarterly Webinar

SAN DIEGO JUNIOR THEATRE TUITION ASSISTANCE APPLICATION

MARKETING FOR THE BOP WORKSHOP

TABLE OF CONTENTS 6000 SERIES

School Health Survey, Texas Education Agency

Madera Unified School District. Wellness Policy Update

There is a standards-based nutrition curriculum, health education curriculum, or other curriculum that includes nutrition.

Smarter Lunchrooms: A Policy, Systems & Environmental Approach to School Meals May 2017 Katie Bark, Project Director Montana Team Nutrition, MSU

Suggested Citation: Institute for Research on Higher Education. (2016). College Affordability Diagnosis: Maine. Philadelphia, PA: Institute for

Global School-based Student Health Survey. UNRWA Global School based Student Health Survey (GSHS)

K-12 Academic Intervention Plan. Academic Intervention Services (AIS) & Response to Intervention (RtI)

Financing Education In Minnesota

Pima County, Arizona

Manual for the internship visa program of the Fulbright Center

San Francisco County Weekly Wages

Nez Perce Tribe Multi-Program Facility Business Plan Project Project Work Group (PWG) Meeting #2 February 17, 9:30am-12pm PST

Higher Education. Pennsylvania State System of Higher Education. November 3, 2017

Health Literacy and Teach-Back: Patient-Centered Communication. Copyright 2011 NewYork-Presbyterian Hospital

Self-archived version. Citation:

Self-Study Report. Markus Geissler, PhD

EXPERIENCE UGA Outstanding Process Improvement: Increase Service to Students

School Systems and the Massachusetts Rehabilitation Commission: Providing Transition Services to Support Students Visions

The number of involuntary part-time workers,

Special Diets and Food Allergies. Meals for Students With 3.1 Disabilities and/or Special Dietary Needs

CHAPTER 4: REIMBURSEMENT STRATEGIES 24

STATE CAPITAL SPENDING ON PK 12 SCHOOL FACILITIES NORTH CAROLINA

Welcome. Paulo Goes Dean, Eller College of Management Welcome Our region

Description of Program Report Codes Used in Expenditure of State Funds

Braxton County Schools Smarter Lunchrooms Eat. Smart. & Healthy

TACOMA HOUSING AUTHORITY

COMMUNITY VITALITY DIRECTOR

THE EXPANSION OF WIC ELIGIBILITY AND ENROLLMENT. Time to Re-Think Policies and Practices

How Business-Friendly Are Tennessee s Cities?

Invest in CUNY Community Colleges

California s Bold Reimagining of Adult Education. Meeting of the Minds September 6, 2017

State Budget Update February 2016

Illinois WIC Program Nutrition Practice Standards (NPS) Effective Secondary Education May 2013

Suggested Talking Points Graying of Bar for Draft

HOW TO REQUEST INITIAL ASSESSMENT UNDER IDEA AND/OR SECTION 504 IN ALL SUSPECTED AREAS OF DISABILITY FOR A CHILD WITH DIABETES

Braiding Funds. Registered Apprenticeship

Annex 1: Millennium Development Goals Indicators

Summary Report. ECVET Agent Exploration Study. Prepared by Meath Partnership February 2015

Keystone Opportunity Zone

Agricultural Production, Business, and Trade in Spain and France ECON 496

Examining the Structure of a Multidisciplinary Engineering Capstone Design Program

Leveraging MOOCs to bring entrepreneurship and innovation to everyone on campus

OFFICE OF ENROLLMENT MANAGEMENT. Annual Report

Parent Information Welcome to the San Diego State University Community Reading Clinic

State Parental Involvement Plan

Written by Wendy Osterman

Understanding Fair Trade

MJC ASSOCIATE DEGREE NURSING MULTICRITERIA SCREENING PROCESS ADVISING RECORD (MSPAR) - Assembly Bill (AB) 548 (extension of AB 1559)

THE ECONOMIC AND SOCIAL IMPACT OF APPRENTICESHIP PROGRAMS

Master of Science in Taxation (M.S.T.) Program

Tobacco Indemnification Money and Its Impact on Education in Southwest Virginia

William W. Wilson, Phd PROJECT SUMMARY AND UPDATE October 6, 2012

Guidelines for drafting the participant observation report

16-19 Bursary and Discretionary Fund Policy

Running head: FINAL CASE STUDY, EDCI Addressing a Training Gap. Final Case Study. Anna Siracusa. Purdue University

Governors and State Legislatures Plan to Reauthorize the Elementary and Secondary Education Act

WIC Contract Spillover Effects

BASIC EDUCATION IN GHANA IN THE POST-REFORM PERIOD

An Introduction to School Finance in Texas

Davidson College Library Strategic Plan

Educational Management Corp Chef s Academy

NORTH CAROLINA A&T STATE UNIVERSITY

Math Pathways Task Force Recommendations February Background

Monday/Wednesday, 9:00 AM 10:30 AM

FAQ (Frequently Asked Questions)

Peterborough Eco Framework

Wright Middle School. School Supplement to the District Policy Guide

NATIVE VILLAGE OF BARROW WORKFORCE DEVLEOPMENT DEPARTMENT HIGHER EDUCATION AND ADULT VOCATIONAL TRAINING FINANCIAL ASSISTANCE APPLICATION

Freshman On-Track Toolkit

Empowering Women to Choose Breastfeeding. Breastfeeding. the gift that lasts a lifetime. Exam the negative feelings behind a woman s decision to

The Federal Reserve Bank of New York

PROJECT INFORMATION DOCUMENT (PID) APPRAISAL STAGE

FRANKLIN D. CHAMBERS,

Estimating the Cost of Meeting Student Performance Standards in the St. Louis Public Schools

Modern Trends in Higher Education Funding. Tilea Doina Maria a, Vasile Bleotu b

Innovating Toward a Vibrant Learning Ecosystem:

Like much of the country, Detroit suffered significant job losses during the Great Recession.

Program Review

Yizao Liu

Post-16 transport to education and training. Statutory guidance for local authorities

Teach For America alumni 37,000+ Alumni working full-time in education or with low-income communities 86%

Get a Smart Start with Youth

Call for Volunteers. Short-term EVS. Volunteering for Acceptance and Diversity. About CID

OREGON TECH ECONOMIC IMPACT ANALYSIS

WASHINGTON COLLEGE SAVINGS

Process Evaluations for a Multisite Nutrition Education Program

Upward Bound Program

Christopher Curran. Curriculum Vita

Transcription:

+ Food Access in Action: Crossroads Community Food Network Michele Levy, Interim Executive Director Crossroads Community Food Network MFANN Conference- October 13, 2011

Bringing fresh, local, healthy food to individuals of all backgrounds and incomes

+ Goals Improve food security through development of a sustainable and equitable local food system Cultivate community interest in and commitment to sustainable agriculture and healthful eating Provide opportunities for local, sustainable producers, particularly new, minority, immigrant, and refugee farmers Develop a replicable food access model for widespread implementation and customization

+ Crossroads Community Food Network Founded in 2007 as Crossroads Farmers Market Located at the Takoma Park/Langley Park Crossroads, Maryland s International Corridor - in front of WIC office Vision: Alternative means for accessing fresh, affordable food for underserved community First farmers market in Maryland to accept federal nutrition benefits (SNAP, WIC and Senior FMNP) First in the USA to develop double-dollar incentive program ( Fresh Checks ) 2009- Expanded into year-round operation 2011- Crossroads Community Food Network

+ Farmers Market Food Network Expand programming within Crossroads area Connect statewide stakeholders Develop and share best practices Address local, state, and federal policy Explore new food access alternatives Participate in all aspects of food system (production, distribution, consumption)

Healthy Eating Crossroads Food-related microenterprise development Fresh Checks SNAP Outreach Urban Farmer Training Crossroads Community Food Network Eat Fresh Maryland

+ Urban Farmer Training Program

+ Healthy Eating Crossroads Initiative

+ Food-Related Microenterprise Green jobs! - Low-rent commercial kitchen - Food preparation and preservation workshops - Multilingual/culturally appropriate - Targeting unemployed and under-employed residents - Identifying markets for sale

+ Fresh Check Program Extra bucks program for WIC, SNAP, seniors $8/week - WIC and seniors SNAP match- up to $20/week Market reimburses farmers for Fresh Checks

+ Federal Nutrition Benefits at Maryland Farmers Markets Women, Infant, Children Program (WIC) - WIC Farmers Market Nutrition Program (FMNP) - WIC Fruit and Vegetable Checks (FVC) Senior Farmers Market Nutrition Program (SFMNP) Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps - Distributed through Electronic Benefits Transfer (EBT)

+ Why Fresh Checks? Incentivize federal nutrition assistance clients to use their benefits at farmers markets Outcomes: Health- Increase consumption of fresh foods in target populations Support for farmers- Offer growers a better chance of success selling in low-income areas Local economic development- Federal nutrition dollars go to local farmers

*projected*proje Fresh Checks by the Numbers Year Fresh Checks Distributed Fresh Check Households WIC Senior SNAP 2011* $47,312* 1,521* 981* 273* 267* 2010 $39,225 1,247 930 188 129 2009 $14,077 758 593 141 24 2008 $10,206 574 496 71 7 2007 $7,000 n/a n/a n/a n/a

+ CFM SNAP Outreach Launched June 2010 Two SNAP Outreach Workers- also Community Connectors with Montgomery County HHS Outreach at weekly market, local WIC agency, community centers and events, other local farmers markets, food bank pick-up sites General outreach, pre-screenings, application assistance, follow-up

+ Policy Success: SNAP Outreach Plan 50% federal match for SNAP outreach activities Community agencies written into state plan Eligible activities: general outreach, eligibility pre-screenings, application assistance Two farmers markets written into state SNAP Outreach Reimbursement plans (City Heights- San Diego, CA and Crossroads)

+ Barriers to SNAP Redemption Legal immigration status SNAP vs. WIC requirements Confidentiality and security concerns Location At border of two counties (Montgomery and Prince George s) Relationship with local WIC agency Language/cultural barriers Limited access to accurate information

+ SNAP Outreach Best Practices Community member conducting outreach Language/cultural appropriateness Familiarity with federal benefits programs Partnerships with local agencies and community organizations Personal attention to and support for clients

+ SNAP Outreach Successes June 2010-September 2011: - 7,000+ outreach - 3,627 eligibility pre-screenings - 1,516 applications completed - ~90% applications approved 2010 SNAP redemption at CFM increased over 500%

+ Policy Success: WIC FVC 2010- Maryland DHMH approves use of WIC FVC at farmers markets

+ WIC FVC and WIC/Senior FMNP

+

+ Maryland Farmers Market Network: Eat Fresh Maryland - Launched January 2011 - USDA and MDA funded (FMPP and SCBG) - Collaborative effort to increase SNAP and WIC redemption at farmers markets - 15+ markets, Maryland Hunger Solutions, Future Harvest-CASA, WIC, MDA, UMD Extension - Creating shared outreach and education materials, developing best practices, and pooling resources

+ Everyone s Eating Fresh Highlandtown and Catonsville Farmers Markets

+ Crossroads Farmers Market

+ Challenges: State and Local Conversion to electronic WIC Difficulties obtaining/funding EBT machine Lack of centralized FMNP distribution Difficulties obtaining 501(c)(3) status Zoning regulations (e.g.- commercial kitchen access in Montgomery County)

+ Montgomery County Food Council Policy supporting local food system Centralizing food-related initiatives Emphasis on food access, local production Currently: 10-member Advisory Board Next steps: identifying goals, council members, county-specific policy concerns

+ For More Information: Michele Levy 301.356.1020 crossroadsmarket@gmail.com http://thecrossroadsfarmersmarket.org