FINANCIAL DECISION MAKING

Similar documents
Mapping the Assets of Your Community:

Firms and Markets Saturdays Summer I 2014

Leader s Guide: Dream Big and Plan for Success

Economics 201 Principles of Microeconomics Fall 2010 MWF 10:00 10:50am 160 Bryan Building

Leadership Guide. Homeowner Association Community Forestry Stewardship Project. Natural Resource Stewardship Workshop

TRENDS IN. College Pricing

HAVE YOU ever heard of someone

Northern Kentucky University Department of Accounting, Finance and Business Law Financial Statement Analysis ACC 308

Trends in College Pricing

Global Television Manufacturing Industry : Trend, Profit, and Forecast Analysis Published September 2012

Grade 8: Module 4: Unit 1: Lesson 8 Reading for Gist and Answering Text-Dependent Questions: Local Sustainable Food Chain

Module 9: Performing HIV Rapid Tests (Demo and Practice)

PREVIEW LEADER S GUIDE IT S ABOUT RESPECT CONTENTS. Recognizing Harassment in a Diverse Workplace

Understanding Fair Trade

About the College Board. College Board Advocacy & Policy Center

Airplane Rescue: Social Studies. LEGO, the LEGO logo, and WEDO are trademarks of the LEGO Group The LEGO Group.

Language Arts Methods

SOCIAL STUDIES GRADE 1. Clear Learning Targets Office of Teaching and Learning Curriculum Division FAMILIES NOW AND LONG AGO, NEAR AND FAR

UEP 251: Economics for Planning and Policy Analysis Spring 2015

Learning Fields Unit and Lesson Plans

Five Challenges for the Collaborative Classroom and How to Solve Them

Diagnostic Test. Middle School Mathematics

It s News to Me! Teaching with Colorado s Historic Newspaper Collection Model Lesson Format

Healthier US School Challenge : Smarter Lunchrooms

BSP !!! Trainer s Manual. Sheldon Loman, Ph.D. Portland State University. M. Kathleen Strickland-Cohen, Ph.D. University of Oregon

ACCOUNTING FOR MANAGERS BU-5190-AU7 Syllabus

Marketing Management MBA 706 Mondays 2:00-4:50

Introduction to Communication Essentials

Making Sales Calls. Watertown High School, Watertown, Massachusetts. 1 hour, 4 5 days per week

First and Last Name School District School Name School City, State

What to Do When Conflict Happens

If we want to measure the amount of cereal inside the box, what tool would we use: string, square tiles, or cubes?

Clerical Skills Level I

BUSINESS OCR LEVEL 2 CAMBRIDGE TECHNICAL. Cambridge TECHNICALS BUSINESS ONLINE CERTIFICATE/DIPLOMA IN R/502/5326 LEVEL 2 UNIT 11

Stakeholder Debate: Wind Energy

P a g e 1. Grade 5. Grant funded by:

On May 3, 2013 at 9:30 a.m., Miss Dixon and I co-taught a ballet lesson to twenty

A non-profit educational institution dedicated to making the world a better place to live

Educating Georgia s Future gadoe.org. Richard Woods, Georgia s School Superintendent. Richard Woods, Georgia s School Superintendent. gadoe.

COURSE TITLE: FOOD & BEVERAGE OPERATIONS AND MANAGEMENT COURSE CODE: HP FB OM DESCRIPTION

Running head: FINAL CASE STUDY, EDCI Addressing a Training Gap. Final Case Study. Anna Siracusa. Purdue University

Fundraising 101 Introduction to Autism Speaks. An Orientation for New Hires

Two heads can be better than one

ALL-IN-ONE MEETING GUIDE THE ECONOMICS OF WELL-BEING

- SAMPLE ONLY - PLEASE DO NOT COPY

Planning for Preassessment. Kathy Paul Johnston CSD Johnston, Iowa

Grade 6: Module 2A: Unit 2: Lesson 8 Mid-Unit 3 Assessment: Analyzing Structure and Theme in Stanza 4 of If

Grade 6: Correlated to AGS Basic Math Skills

TUESDAYS/THURSDAYS, NOV. 11, 2014-FEB. 12, 2015 x COURSE NUMBER 6520 (1)

Notetaking Directions

Spinners at the School Carnival (Unequal Sections)

Clerical Skills Level II

Conversation Task: The Environment Concerns Us All

Economics Unit: Beatrice s Goat Teacher: David Suits

EVERY YEAR Businesses generate 300,000 tons of waste 90% is USABLE

Lucintel. Publisher Sample

Lecturing in the Preclinical Curriculum A GUIDE FOR FACULTY LECTURERS

EDIT 576 (2 credits) Mobile Learning and Applications Fall Semester 2015 August 31 October 18, 2015 Fully Online Course

My Favorite Sports Team

Common Core State Standards

Ten Easy Steps to Program Impact Evaluation

1. Locate and describe major physical features and analyze how they influenced cultures/civilizations studied.

Backstage preparation Igniting passion Awareness of learning Directing & planning Reflection on learning

Welcome to The National Training Institute for Child Care Health Consultants

Math 96: Intermediate Algebra in Context

Food Products Marketing

2 Participatory Learning and Action Research (PLAR) curriculum

International Business BADM 455, Section 2 Spring 2008

How to make successful presentations in English Part 2

Planning for Preassessment. Kathy Paul Johnston CSD Johnston, Iowa

CENTRAL MAINE COMMUNITY COLLEGE Introduction to Computer Applications BCA ; FALL 2011

Course Prerequisite: CE 2407 Adobe Illustrator or equivalent experience

Prokaryotic/Eukaryotic Cells Lesson Plan ETPT 2020:008 Sidney, Tiana, Iyona & Jeremy Team Hinckley 4/23/2013

Contents. Foreword... 5

Session 2B From understanding perspectives to informing public policy the potential and challenges for Q findings to inform survey design

Instructor: Mario D. Garrett, Ph.D. Phone: Office: Hepner Hall (HH) 100

The Good Judgment Project: A large scale test of different methods of combining expert predictions

Lesson Plan. Preliminary Planning

Evidence-based Practice: A Workshop for Training Adult Basic Education, TANF and One Stop Practitioners and Program Administrators

SAE FOR ALL TEACHER GUIDE. Real Learning for a Real Future. Supervised Agricultural Experience

success. It will place emphasis on:

ACCOUNTING FOR MANAGERS BU-5190-OL Syllabus

content First Introductory book to cover CAPM First to differentiate expected and required returns First to discuss the intrinsic value of stocks

Get with the Channel Partner Program

Trends in Student Aid and Trends in College Pricing

Project Management for Rapid e-learning Development Jennifer De Vries Blue Streak Learning

Syllabus Foundations of Finance Summer 2014 FINC-UB

Snow Falling On Cedars By David Guterson

If you have problems logging in go to

Lesson Plan. Preparation

Class Numbers: & Personal Financial Management. Sections: RVCC & RVDC. Summer 2008 FIN Fully Online

OUTLINE OF ACTIVITIES

LEADERSHIP AND COMMUNICATION SKILLS

Listening to your members: The member satisfaction survey. Presenter: Mary Beth Watt. Outline

5th Grade Unit Plan Social Studies Comparing the Colonies. Created by: Kylie Daniels

Learning Lesson Study Course

Cal s Dinner Card Deals

Curriculum Design Project with Virtual Manipulatives. Gwenanne Salkind. George Mason University EDCI 856. Dr. Patricia Moyer-Packenham

Secret Code for Mazes

BENGKEL 21ST CENTURY LEARNING DESIGN PERINGKAT DAERAH KUNAK, 2016

Transcription:

FINANCIAL DECISION MAKING ALL FARMERS, CT RIVER VALLEY, MA Summary This user s guide will prepare trainers to teach farmers new ways of considering financial decisions. This lesson focuses specifically on maximizing profit by changing how farmers think about income and expense decisions. Farmers can also (optionally) learn about enterprise budgets. This lesson should ideally be used as part of the financial literacy curriculum. The need: Making wise/rational financial decisions is not always intuitive, but is an important skill to learn to help farmers reach their goals. This module will help farmers make informed financial decisions about their farm by minimizing waste, setting appropriate prices, and evaluating what activities/crops are worth their time on a basic level (a more in-depth Enterprise Budget class can be taught as a follow-up). This resource was prepared by ISED Solutions - a fiscally sponsored program of TSNE MissionWorks and supported by grant no. 2015-70017-22886 from the USDA National Institute of Food and Agriculture.

Who made this guide? Collaboration and Testing ACKNOWLEDGMENTS: This teaching resource was developed by Hannah Spare of All Farmers in the CT River Valley of MA, in partnership with the Institute for Social and Economic Development (ISED Solutions). Refugee farmer training programs across the country provided feedback on this lesson, which is now integrated throughout the guide. From 2015 to 2017, ISED partnered with twelve refugee farmer training programs through a USDA BFRDP educational enhancement grant, to support the design and testing of new and shareable teaching resources for culturally and linguistically diverse farmers. To learn more about this project, or to access the whole list of newly developed teaching resources for refugee farmer training programs, see the New American Resource Library at https:// nesfp.org/new-american-resources. For more in-depth explanations of the teaching approaches and activities used in these materials, please see the Teaching Handbook: Refugee farmer training. While these resources were designed with refugee audiences in mind, they can be adapted and used in any farmer training or incubator setting. VARIATION: TEACHING TIP: DEVELOPER S NOTE: ICONS: Throughout this guide, boxes (like this one) contain variations and adaptations that serve varying programs and farmers. They are suggestions and reflections from other programs based on how they made this workshop work for them. Throughout this guide, boxes (like this one) contain teaching tips to help you better facilitate farmer learning. Most come from other programs who have tested and reflected on using this lesson. Throughout this guide, boxes (like this one) contain notes from this guide s developer that provide insight into how a lesson is typically taught at the developer s program. You will find the icons below throughout this guidebook. They are there so you are prepared for the activity and can get an idea of what it will bring at a glance. PPT worksheet powerpoint discussion FINANCIAL DECISION MAKING / PAGE 2 OF 12

Reviews and Core Skills WHAT TESTERS SAY: I think the economic concepts broken down are valuable to staff who may have not had training or experience with marketing. In some ways, I see the user guide for many of the resources as a form of ToT! Great work! - Lauren, The Nashville Food Project, Nashville TN The framework is useful. The pre-teaching and worksheet is good. - Robin, Global Growers, Atlanta GA The PowerPoint with simple and clear images of what it means to have too much or too little of different crops would be very beneficial. I think this will be a very useful tool for market classes going forward. - Chris, International Rescue Committee in Salt Lake City This is a very straightforward and clear way to teach a challenging skill. We would use it with more advanced farmers to introduce a concept, or with a farmer who is struggling to decide whether to plant a crop or not. Could also be used to reflect on a season before planning a new one. - International Rescue Committee, Charlottesville VA CORE SKILLS: Gross and net profit loss concepts Tracking income and expenses Reading a grid Enterprise budget vocabulary Calculating yield FINANCIAL DECISION MAKING / PAGE 3 OF 12

Table of Contents Adaptable except where noted. 5 IS THIS GUIDE RIGHT FOR YOU Audience and Objectives Resources needed 8 INCOME DECISIONS / ACTIVITY 1 / 1 HOUR You will use visuals and plain language to explain economic concepts that are sometimes unusual, but rational, and income-optimizing strategies for farmers to use. The slideshow includes interactive decisions for farmers to try out what they are learning (and get reasoned feedback on). 11 EXPENSE DECISIONS / ACTIVITY 2 / 1 HOUR The slideshow includes interactive decisions for farmers to try out what they are learning, and get feedback on their rationale. They will be asked to think rationally through whether a expense is worth the cost (or not). Farmers will also learn to let lost causes ( sunk costs ) go, rather than lose more money trying to change the inevitable. All-in-all, farmers will learn to think through the rational consequences of normal farm decisions. FINANCIAL DECISION MAKING / PAGE 4 OF 12

Audience and Objectives Adaptable except where noted. OBJECTIVES: At the end of this module, farmers will be able to Review basic financial vocabulary: (gross) income, expenses, profit, and loss Make informed financial decisions 1. Income i. Consider ways to increase their profit without (necessarily) spending more time/money ii. Set prices for their farm products iii. Evaluate which crops are worth growing, and which are not 2. Expenses i. Learn decision tools to know when expenses are worth it ii. Learn when to keep investing, and when to let something go Farmers are prepared to learn about enterprise budgets (in a separate module) LANGUAGE / LITERACY: Medium to high literate farmers will get the most out of this lesson Non to low literate speakers can understand many of the concepts, but they will need additional support, and may need assistance with the practice activity. Ask one of their family members or friends to attend the class with them. Language: All with interpretation support. FARMING EXPERIENCE: Farms as a business Good information for all farmers who intend to run their farm as a business. The concepts are not useful for gardeners.tax work. PREREQUISITES: REGION / CLIMATE: Skills, experience and knowledge A basic understanding of income, expenses, profit, and loss All PROGRAM STRUCTURE: Useful for any farm incubator program SEASON: It is best to do this training before the start of the main season. FINANCIAL DECISION MAKING / PAGE 5 OF 12

Resources needed Adaptable except where noted. TIME: 2 hours Two sessions, 1 hour each STAFF / INTERPRETERS: 1 Teacher and 1 Interpreter It is best for this curriculum to pre-train the interpreter, and at the very best, for the interpreter her/himself to be able to teach. LOCATION: SUPPLIES: Classroom with projector Each farmer should recieve Activity sheet Additional materials and resources include Projector and screen or wall Pens / pencils Writing surfaces Financial Decisions PowerPoint Optional Activity Sheet FINANCIAL DECISION MAKING / PAGE 6 OF 12

Income Decisions TIME: Approximately 1 hour OVERVIEW: Start by reviewing the first budgeting and record-keeping model concepts (briefly). You will use visuals and plain language to explain economic concepts that are sometimes unusual, but rational, and income-optimizing strategies for farmers to use. The slideshow includes interactive decisions for farmers to try out what they are learning (and get reasoned feedback on). 1 MATERIALS NEEDED: Projector and screen Laptop or computer with slideshow (*optional, you can also print out slides as visual tools or have farmers refer to the handout). Optional activity sheet for each farmer STEP 1: REVIEW SLIDES This is a PowerPoint or other visual-aid based lesson. Review the slide notes ahead of time and find answers to any questions you expect the group of farmers you re working with might have. PPT. Also look for examples on your farm that farmers would relate to, and make a note of when to bring them up. TEACHING TIP: DEVELOPERS NOTE: One reviewer suggested reviewing the basic budgeting vocabulary from other sections of the financial literacy curriculum, such as Gross income, Expenses, Net income and Profit/loss. SETTING PRICES: Perfect Competition Farming is an example of a perfectly or nearly-perfectly competitive market. That means that there s very little distinguishing one product from another at market. (What s one organic cabbage vs. another to a customer? About the same.) What that means is that price becomes very important. You won t be able to sell your produce for more than any other (organic) farmer. Suggested words to use instead: The going price is usually the most you can get for your farm products. FINANCIAL DECISION MAKING / PAGE 7 OF 12

DEVELOPERS NOTE (CONT): Price Elasticity 1. Sometimes how much you can sell of a product changes a lot when the price changes. When that is the case, it s price elastic (think of a rubber band that stretches). Sometimes you can change the price drastically and the quantity you sell barely changes (e.g. how many heads of lettuce can one consumer eat in a week? That is relatively price inelastic). This is important when farmers are trying to decide whether to lower/raise their prices OR quantities, to address either a surplus or lack of a particular vegetable. If a vegetable is relatively price inelastic, lowering the price is unlikely to make them more money, and in fact they will probably lose money (both gross sales and per unit sales) by lowering the price. (Of course there are other reasons to lower the price anyway, for example if a farmer is ethically against wasting food, or is invested in food justice.) 2. Suggested words to use instead: If you lowered the price of, are you likely to sell a lot more of it? Would that make you more money overall, even though it s at a lower price? If you raised the price of, are you likely to sell a lot less of it? Would that make you less money overall, even though it s at a higher price? 3. Farmers are theoretically at the optimal price point if neither raising nor lowering their prices would improve their net income. STEP 2: PARTICIPATION Go through the slideshow with participants. Make sure to get students to participate during the activities don t just give the right answers. The process of struggling to come up with a hard answer is where most of the learning will happen! Concepts are presented first: Then example problems are given: And THEN the answer: FINANCIAL DECISION MAKING / PAGE 8 OF 12

STEP 3: STEP 4: RECAP Recap what farmers should have learned. You can also ask farmers to recap for you, in their own words. OPTIONAL ACTIVITY At the end of the slideshow are additional practice question slides that match the activity handout. Go through the examples one-by-one. Ask farmers to answer questions for themselves, then compare answers where useful. FINANCIAL DECISION MAKING / PAGE 9 OF 12

Expense Decisions TIME: Approximately 1 hour OVERVIEW: The slideshow includes interactive decisions for farmers to try out what they are learning, and get feedback on their rationale. They will be asked to think rationally through whether a expense is worth the cost (or not). Farmers will also learn to let lost causes ( sunk costs ) go, rather than lose more money trying to change the inevitable. All-in-all, farmers DEVELOPERS NOTE: 2 will learn to think through the rational consequences of normal farm decisions. MATERIALS NEEDED: Projector and screen Laptop or computer with slideshow (*optional, you can also print out slides as visual tools or have farmers refer to the handout). Optional activity sheet for each farmer Marginal cost/benefit Marginal cost or benefit measures the impact of one decision. For example, if I pay for row cover, will I make more money (because my bok choy is more marketable) or less (because the cost of the row cover is more than the extra I ll make). Understanding this way of thinking will help farmers make smarter decisions about what to invest money into, and what to forego. Suggested words to use instead: if you make this one decision, will it make you better or worse off? By how much? Sunk Cost is the idea that you can t take back a cost you have already incurred; you can only make decisions moving forward. You can see why this is especially important in this scenario: if someone has already invested a large sum of money in a business, should they keep trying if things go badly? The answer has nothing to do with what is already invested (it is a sunk cost) and everything to do with the present and future: if they invest more, are they likely to get more back than their new investment (marginal benefit is greater than the marginal cost)? Or are they likely to lose more money? On paper, this is an easy decision, but difficult to recognize and decide intelligently in real life. Suggested words to use instead: if something isn t going to work out, don t lose more time/resources than you already have. FINANCIAL DECISION MAKING / PAGE 10 OF 12

PPT STEP 1: STEP 2: STEP 3: INSTRUCTIONAL PREPARATION This is a PowerPoint or other visual-aid based lesson. Review the slide notes ahead of time and find answers to any questions you expect the group of farmers you re working with might have. EXAMPLES Look for examples on your farm that farmers would relate to, and make a note of when to bring them up. POWERPOINT Go through the slideshow with participants. Make sure to get students to participate during the activities don t just give the right answers. The process of struggling to come up with a hard answer is where most of the learning will happen! Concepts presented through examples: And THEN the answer: STEP 4: EMPHASIS Recognizing and accepting sunk costs are one of the hardest concepts for people to practice in real-life. Take extra time emphasizing this point. If a crop is going to fail anyways, don t lose more money on it. If putting in more time/ money/resources won t get you back at least as much as you would put in, don t do it. Take extra time to think of examples on your farm that farmers can relate to, and bring up those examples here. FINANCIAL DECISION MAKING / PAGE 11 OF 12

VARIATION: One reviewer said: Getting farmers to value their time is tough! Consider pairing this lesson with one that teaches farmers that their time is also an expense and how to value. STEP 5: RECAP Recap what farmers should have learned. You can also ask farmers to recap for you, in their own words. STEP 6: OPTIONAL ACTIVITY At the end of the slideshow are additional practice question slides that match the activity handout. Go through the examples one-by-one. Ask farmers to answer questions for themselves, then compare answers where useful. TEACHING TIP: I think adding in a few more practice examples would be very helpful here. This could also be through a role play where farmers use money to play out the decision-making process. FINANCIAL DECISION MAKING / PAGE 12 OF 12