Florida Agriscience Foundations

Similar documents
This Performance Standards include four major components. They are

HAVE YOU ever heard of someone

Student Name: OSIS#: DOB: / / School: Grade:

and secondary sources, attending to such features as the date and origin of the information.

Arizona s English Language Arts Standards th Grade ARIZONA DEPARTMENT OF EDUCATION HIGH ACADEMIC STANDARDS FOR STUDENTS

AGN 331 Soil Science Lecture & Laboratory Face to Face Version, Spring, 2012 Syllabus

Common Core State Standards for English Language Arts

Fortis College, Cincinnati Ohio

AGN 331 Soil Science. Lecture & Laboratory. Face to Face Version, Spring, Syllabus

Learning Fields Unit and Lesson Plans

LOUISIANA HIGH SCHOOL RALLY ASSOCIATION

AGRICULTURAL AND EXTENSION EDUCATION

Livermore Valley Joint Unified School District. B or better in Algebra I, or consent of instructor

Statewide Framework Document for:

Rendezvous with Comet Halley Next Generation of Science Standards

MYP Language A Course Outline Year 3

SCORING KEY AND RATING GUIDE

Statewide Framework Document for:

BIOS 104 Biology for Non-Science Majors Spring 2016 CRN Course Syllabus

Language Arts: ( ) Instructional Syllabus. Teachers: T. Beard address

H EALTHCARE S CIENCE

Course Syllabus MFG Modern Manufacturing Techniques I Spring 2017

A Correlation of. Grade 6, Arizona s College and Career Ready Standards English Language Arts and Literacy

Achievement Level Descriptors for American Literature and Composition

MISSISSIPPI STATE UNIVERSITY SUG FACULTY SALARY DATA BY COLLEGE BY DISCIPLINE 12 month salaries converted to 9 month

Planting Seeds, Part 1: Can You Design a Fair Test?

EQuIP Review Feedback

Biome I Can Statements

Biology 1 General Biology, Lecture Sections: 47231, and Fall 2017

Medical Terminology - Mdca 1313 Course Syllabus: Summer 2017

English Language Arts Missouri Learning Standards Grade-Level Expectations

MISSISSIPPI STATE UNIVERSITY SUG FACULTY SALARY DATA BY COLLEGE BY DISCIPLINE

Integrating Common Core Standards and CASAS Content Standards: Improving Instruction and Adult Learner Outcomes

2 Participatory Learning and Action Research (PLAR) curriculum

INSTRUCTIONAL FOCUS DOCUMENT Grade 5/Science

Biology 10 - Introduction to the Principles of Biology Spring 2017

Agricultural and Extension Education

Mie University Graduate School of Bioresources Graduate School code:25

Please return completed surveys to: Sara Runkel Douglas County OSU Extension Service 1134 SE Douglas Ave. Roseburg, OR 97470

Houghton Mifflin Harcourt Trophies Grade 5

Special Diets and Food Allergies. Meals for Students With 3.1 Disabilities and/or Special Dietary Needs

The Ohio State University

Create A City: An Urban Planning Exercise Students learn the process of planning a community, while reinforcing their writing and speaking skills.

Grade 4. Common Core Adoption Process. (Unpacked Standards)

What can I learn from worms?

Common Core Standards Alignment Chart Grade 5

Major Degree Campus Accounting B.B.A. Athens Accounting M.Acc. Athens Adult Education Ed.D. Athens Adult Education Ed.S. Athens Adult Education M.Ed.

Notes For Agricultural Sciences Grade 12

Radius STEM Readiness TM

A COMPARATIVE STUDY OF MALE AND FEMALE STUDENTS IN AGRICULTURE AND BIOLOGY IN KWARA STATE COLLEGE OF

Statistical Analysis of Climate Change, Renewable Energies, and Sustainability An Independent Investigation for Introduction to Statistics

Course Description Guide. Table of Contents

Geneseo Senior High School Mission Statement

Physical Features of Humans

Supervised Agriculture Experience Suffield Regional 2013

Lesson Plan: Guns, Germs and Steel

Probability estimates in a scenario tree

Heredity In Plants For 2nd Grade

MAR Environmental Problems & Solutions. Stony Brook University School of Marine & Atmospheric Sciences (SoMAS)

Supervised Agricultural Experience Unit Agriculture, Food, and Natural Resources Texas Education Agency

Prentice Hall Literature Common Core Edition Grade 10, 2012

BIOL 2402 Anatomy & Physiology II Course Syllabus:

Abc Of Science 8th Grade

Geneseo Senior High School Mission Statement

Clerical Skills Level I

CROP GROWTH AND DEVELOPMENT (AND IMPROVEMENT)

MAJORS, OPTIONS, AND DEGREES

Geneseo Senior High School Mission Statement GRADUATION REQUIREMENTS FOR GENESEO SENIOR HIGH SCHOOL

GTPS Curriculum English Language Arts-Grade 7

The Ontario Curriculum

Pearson Longman Keystone Book D 2013

Grade 8: Module 4: Unit 1: Lesson 8 Reading for Gist and Answering Text-Dependent Questions: Local Sustainable Food Chain

First Grade Standards

K 1 2 K 1 2. Iron Mountain Public Schools Standards (modified METS) Checklist by Grade Level Page 1 of 11

PAGE(S) WHERE TAUGHT If sub mission ins not a book, cite appropriate location(s))

MEMORANDUM OF AGREEMENT between. China Agricultural University Department of Crop Genetics and Breeding. and

Environmental, Soil, and Water Science Degree Program

Science Fair Project Handbook

Grade 5: Module 3A: Overview

Master's Programme Biomedicine and Biotechnology

WESTERN NATIONAL ROUNDUP LIVESTOCK QUIZ BOWL

Stakeholder Debate: Wind Energy

Pearson Longman Keystone Book F 2013

Food Chain Cut And Paste Activities

SAE FOR ALL TEACHER GUIDE. Real Learning for a Real Future. Supervised Agricultural Experience

OUTLINE OF ACTIVITIES

TIEE Teaching Issues and Experiments in Ecology - Volume 1, January 2004

English 2, Grade 10 Regular, Honors Curriculum Map

AND DESIGN STANDARDS. This document was prepared by:

University of Phoenix - Office of Student Services and Admissions - Course Transfer Guide Brigham Young University (Ricks) - Idaho

JEFFERSON COLLEGE COURSE SYLLABUS BUS 261 BUSINESS COMMUNICATIONS. 3 Credit Hours. Prepared by: Cindy Rossi January 25, 2014

World War Ii Webquest Hartmann

First Grade Curriculum Highlights: In alignment with the Common Core Standards

Degree Qualification Profiles Intellectual Skills

IOWA STATE UNIVERSITY EXTENSION AND OUTREACH WARREN COUNTY NEWSLETTER

5.1 Sound & Light Unit Overview

Unit: Human Impact Differentiated (Tiered) Task How Does Human Activity Impact Soil Erosion?

ENV , ENV rev 8/10 Environmental Soil Science Syllabus

Update on Standards and Educator Evaluation

Biology 32 Human Anatomy & Physiology I Bakersfield College Fall 2017

Transcription:

Florida Agriscience Foundations Division: Program Number: Course Title: Suggested Course Hours: Course Description:, Food and Natural Resources 8106810 Agriscience Foundations 1 Credit This course is designed to develop competencies in the areas of agricultural history and the global impact of agriculture; career opportunities; scientific and research concepts; biological and physical science principles; environmental principles; agriscience safety; principles of leadership; and agribusiness, employability, and human relations skills in agriscience. Laboratory-based activities are an integral part of this course. These include the safe use and application of appropriate technology, scientific testing and observation equipment. Knowledge & Skills 01.0 Methods and strategies for using Common Core State Standards for grades 09-10 reading in Technical Subjects for student success in 01.01 Key Ideas and Details 01.01.1 Cite specific textual evidence to support analysis of science and technical texts, attending to the precise details of Scientific Procedures & Safety 8 explanations or descriptions. Workplace Issues 4 LACC.910.RST.1.1 Researching Strategies & Tactics 6 01.01.2 Determine the central ideas or conclusions of a text; trace the text s explanation or depiction of a complex process, Researching Strategies & Tactics phenomenon, or concept; provide an accurate summary of the text. LACC.910.RST.1.2 7 01.01.3 Follow precisely a complex multistep procedure when carrying out experiments, taking measurements, or performing Scientific Procedures & Safety technical tasks, attending to special cases or exceptions defined in the text. Researching Strategies & Tactics LACC.910.RST.1.3 01.02 Craft and Structure 01.02.1 Determine the meaning of symbols, key terms, and other domain-specific words and phrases as they are used in a Scientific Procedures & Safety specific scientific or technical context relevant to grades 9 10 texts and topics. 5 LACC.910.RST.2.4 01.02.2 Analyze the structure of the relationships among concepts in a text, including relationships among key terms (e.g., force, friction, reaction force, energy). LACC.910.RST.2.5 01.02.3 Analyze the author s purpose in providing an explanation, describing a procedure, or discussing an experiment in a text, Public Speaking Basics 5 defining the question the author seeks to address. LACC.910.RST.2.6 01.03 Integration of Knowledge and Ideas 01.03.1 Translate quantitative or technical information expressed in words in a text into visual form (e.g., a table or chart) and Researching Strategies & Tactics translate information expressed visually or mathematically (e.g., in an equation) into words. 5 LACC.910.RST.3.7 Introduction to Digital Communications 5 Introduction to Career Clusters 11 01.03.2 Assess the extent to which the reasoning and evidence in a text support the author s claim or a recommendation for solving a scientific or technical problem. Leadership Styles 5 LACC.910.RST.3.8 Effective Reading Strategies 7

01.03.3 Compare and contrast findings presented in a text to those from other sources (including their own experiments), noting Workplace Issues when the findings support or contradict previous explanations or accounts. Researching Strategies & Tactics LACC.910.RST.3.9 Effective Reading Strategies Introduction to Career Clusters 01.04 Range of Reading and Level of Text Complexity 01.04.1 By the end of grade 9, read and comprehend literature [informational texts, history/social studies texts, science/technical Scientific Procedures & Safety texts] in the grades 9 10 text complexity band proficiently, with scaffolding as needed at the high end of the range. Effective Reading Strategies LACC.910.RST.4.10 01.04.2 By the end of grade 10, read and comprehend literature [informational texts, history/social studies texts, science/technical Scientific Procedures & Safety texts] at the high end of the grades 9 10 text complexity band independently and proficiently. LACC.910.RST.4.10 Effective Reading Strategies 02.0 Methods and strategies for using Common Core State Standards for grades 09-10 writing in Technical Subjects for student success in 02.01 Text Types and Purposes 02.01.1 02.01.1 Write arguments focused on discipline-specific content. Public Speaking Basics LACC.910.WHST.1.1 02.01.2 02.01.2 Write informative/explanatory texts, including the narration of historical events, scientific procedures/experiments, Public Speaking Basics or technical processes. LACC.910.WHST.1.2 02.01.3 02.01.3 Write precise enough descriptions of the step-by-step procedures they use in their investigations or technical Scientific Procedures & Safety work that others can replicate them and (possibly) reach the same results. LACC.910.WHST.1.3 02.02 Production and Distribution of Writing 02.02.1 Produce clear and coherent writing in which the development, organization, and style are appropriate to task, purpose, Presentation Strategies & Tactics 5 and audience. Workplace Issues LACC.910.WHST.2.4 02.02.2 Develop and strengthen writing as needed by planning, revising, editing, rewriting, or trying a new approach, focusing on Presentation Strategies & Tactics addressing what is most significant for a specific purpose and audience. Workplace Issues LACC.910.WHST.2.5 02.02.3 Use technology, including the Internet, to produce, publish, and update individual or shared writing products, taking Presentation Strategies & Tactics advantage of technology s capacity to link to other information and to display information flexibly and dynamically. Workplace Issues LACC.910.WHST.2.6 02.03 Research to Build and Present Knowledge 02.03.1 02.03.1 Conduct short as well as more sustained research projects to answer a question (including a self-generated Presentation Strategies & Tactics question) or solve a problem; narrow or broaden the inquiry when appropriate; synthesize multiple sources on the Researching Strategies & Tactics subject, demonstrating understanding of the subject under investigation. LACC.910.WHST.3.7 02.03.2 02.03.2 Gather relevant information from multiple authoritative print and digital sources, using advanced searches Presentation Strategies & Tactics effectively; assess the usefulness of each source in answering the research question; integrate information into the text Researching Strategies & Tactics selectively to maintain the flow of ideas, avoiding plagiarism and following a standard format for citation. LACC.910.WHST.3.8 02.03.3 02.03.3 Draw evidence from informational texts to support analysis, reflection, and research. Presentation Strategies & Tactics LACC.910.WHST.3.9 Researching Strategies & Tactics

02.04 Range of Writing 02.04.1 02.04.1 Write routinely over extended time frames (time for reflection and revision) and shorter time frames (a single Presentation Strategies & Tactics sitting or a day or two) for a range of discipline-specific tasks, purposes, and audiences. Public Speaking Basics LACC.910.WHST.4.10 Workplace Issues 03.0 Methods and strategies for using Common Core State Standards for grades 09-10 Mathematical Practices in Technical Subjects for student success in 3.01 03.01 Make sense of problems and persevere in solving them. MACC.K12.MP.1.1 5 3.02 03.02 Reason abstractly and quantitatively. MACC.K12.MP.2.1 3.03 03.03 Construct viable arguments and critique the reasoning of others. MACC.K12.MP.3.1 3.04 03.04 Model with mathematics. MACC.K12.MP.4.1 3.05 03.05 Use appropriate tools strategically. MACC.K12.MP.5.1 3.06 03.06 Attend to precision. MACC.K12.MP.6.1 3.07 03.07 Look for and make use of structure. MACC.K12.MP.7.1 3.08 03.08 Look for and express regularity in repeated reasoning. MACC.K12.MP.8.1 04.0 Describe the history of agriculture and its influence on the global economy--the student will be able to: 4.01 Investigate the origin and history of agriculture and its relationship to science and technology. America the Bountiful I - Horn of Plenty 2 America the Bountiful II - Land 2 America the Bountiful III - Swords & Plowshares 3 America the Bountiful IV - Torchlight 2 America the Bountiful V - The Ever-Normal Granary 2 America the Bountiful VI - Whereby We Thrive 2 4.02 Analyze the impact of agriculture on the local, state, national and global economy. The Livestock Industry 5 5 Global : Feeding the World 2 Global : Global Education 2 4.03 Identify significant career patterns/shifts in the history of the agricultural industry. Career Clusters:, Food & Natural Resources 7 4.04 Examine the role of the agricultural industry in the interaction of population, food, energy, and the environment. 05.0 Practice agriscience safety skills and procedures--the student will be able to: 5.01 Identify the common causes and prevention of accidents in agriscience operations. 5.02 Demonstrate proper safety precautions and use of personal protective equipment. The Livestock Industry Global : Feeding the World Global : Global Education Basic Shop Safety 5 Tractor Accidents: It's Not Gonna Happen to Me 1 Welding Shop Safety 8 Safety in the Forest 5 Basic Shop Safety Scientific Procedures & Safety Safety in the Forest 5.03 Evaluate the food safety responsibilities that occur along the food supply chain. HACCP: A Basic Understanding 2 5.04 Extract and utilize pertinent information from a container label and/or Material Safety Data Sheet (MSDS) following Workplace Issues Environmental Protection Agency (EPA), Worker Protection Standard, and Occupational Safety and Health Agency Welding Shop Safety (OSHA) regulations.

5.05 Identify proper disposal of hazardous waste materials and biohazards. Welding Shop Safety Fertilizers & the Environment 5 5.06 Describe emergency procedures. Welding Shop Safety Basic Shop Safety 06.0 Apply scientific and technological principles to agriscience issues--the student will be able to: 6.01 Employ scientific measurement skills. Scientific Procedures & Safety 6.02 Demonstrate safe and effective use of common laboratory equipment. Scientific Procedures & Safety 6.03 Identify the parts and functions of plant and animal cells. Plants & Animals: What's the Difference? 8 6.04 Describe the phases of cell reproduction. Fundamental Animal Microgenetics 5 Plant Genetics 9 6.05 Implement the scientific method and science process skills through the design and completion of an agriscience research Scientific Procedures & Safety project. 6.06 Interpret, analyze, and report data. Scientific Procedures & Safety 6.07 Investigate DNA and genetics applications in agriscience including the theory of probability. Animal Genetics 5 Plant Genetics 6.08 Evaluate advances in biotechnology that impact agriculture (e.g. transgenic crops, biological controls, etc.). Introduction to Biotechnology 3 Field Trip: U.S Meat Animal Research Center 4 Biotechnology: Uses in the Food Industry 1 Biotechnology: Fetal Programming 1 07.0 Apply environmental principles to the agricultural industry--the student will be able to: 7.01 Research how different climactic and geological activity influences agriculture. Soil Conservation 7 7.02 Describe various ecosystems as they relate to the agriculture industry. Forest Ecosystems 4 Introduction to Aquaculture Management 7 Scientific Classification & Nomenclature of Plants 9 7.03 Describe the environmental resources (soil, water, air) necessary for agriculture production. Field Trip: Dig It! The Secrets of Soil 6 Water Resources 5 Field Trip: Sequoia & Kings Canyon Parks 3 7.04 Identify regulatory agencies that impact agricultural practices. Fertilizers & the Environment Harvesting of Livestock 5 7.05 Apply Best Management Practices that enhance the natural environment. The Industry in Florida 6 Forest Management 4 7.06 Identify conservation practices related to natural resources Soil Conservation Rangeland Watersheds 1 Dealing with Drought: Managing Grazing to Benefit Wildlife 1 Conventional Radio Telemetry: VHF Radio Tracking 1 Forest Management 08.0 Investigate and utilize basic scientific skills and principles in plant science--the student will be able to: 8.01 Identify and describe the specializations within the plant science industry. Career Clusters:, Food & Natural Resources 8.02 Categorize plants based on specific characteristics according to industry and scientific standards. Scientific Classification & Nomenclature of Plants 8.03 Examine the processes of plant growth including photosynthesis and respiration. Fundamental Plant Processes 7 8.04 Identify the nutrients required for plant growth from the periodic table and explain their functions. Plant Nutrition 6 8.05 Analyze information from a fertilizer label. Fertilizers & the Environment 8.06 Propagate and grow plants through sexual and/or asexual reproduction. Plant Propagation I 2

8.07 Investigate the impacts of various pests and propose solutions for their control. Plant Pests: Bacterial Diseases 7 Plant Pests: Chewing Insects 7 Plant Pests: Fungal Diseases 7 Plant Pests: Sucking Insects 6 Plant Pests: Viruses 1 Plant Pests: Weeds 9 8.08 Investigate the nature and properties of food, fiber, and by-products from plants. From Field to Finished Bale 3 Benefits of the Horticulture Industry 5 8.09 Explore career opportunities in plant science. Career Clusters:, Food & Natural Resources 09.0 Investigate and utilize basic scientific skills and principles in animal science--the student will be able to: 9.01 Explain the economic importance of animals and the products obtained from animals. The Livestock Industry 9.02 Categorize animals according to use, type, breed, and scientific classification. Livestock Breed ID: Cattle 6 Livestock Breed ID: Goats 6 Livestock Breed ID: Sheep 5 Livestock Breed ID: Swine 5 9.03 Illustrate correct terminologies for animal species and conditions (e.g. age, sex, etc.) within those species. Basic Animal Science 5 9.04 Compare basic internal and external anatomy of animals. The External Anatomy of Livestock: Terms & Terminology 5 Circulatory & Respiratory Systems 4 Digestive Systems 4 Endocrine, Immune & Integumentary Systems 4 Nervous, Skeletal & Muscular Systems 4 9.05 Demonstrate scientific practices in the management, health, safety, and technology of the animal agriculture. Beef Cattle Management Practices 5 Goat Management Practices 5 Sheep Management Practices 4 Swine Management Practices 4 9.06 Compare and contrast animal welfare issues. Animal Rights 4 Animal Behavior & Welfare 4 Hot Topics - Animal Welfare 2 9.07 Investigate the nature and properties of food, fiber, and by-products from animals. Harvesting of Livestock EXCEL Pork Plant: Slaughter 3 9.08 Explore career opportunities in animal science. Career Clusters:, Food & Natural Resources 10.0 Demonstrate the use of agriscience tools, equipment, and instruments--the student will be able to 10.01 Select and demonstrate proper use of agriscience tools Hand Tool ID & Terminology I 6 Hand Tool ID & Terminology II 6 Hand Tool ID & Terminology III 6 Large Wood Power Tools I 3 Large Wood Power Tools II 2 Portable Wood Power Tools I 2 Portable Wood Power Tools II 2 Large Metal Power Tools: Safety & Operation 4 10.02 Examine various physical science principles as applied in selected mechanical applications (e.g. levers 10.03 Solve time 10.04 Service and maintain agriscience equipment Diesel Engine: Air Intake System & Battery 2 Diesel Engine: Cooling System 2 Diesel Engine: Fuel System 2 Diesel Engine: Lubrication System 2 Diesel Engine: Valves & Cylinder Heads 2

11.0 Demonstrate agribusiness, employability and human relation skills--the student will be able to: 11.01 Develop, implement, and maintain work based learning through Supervised Agricultural Experiences (SAE). Blue & Gold Basics: SAE Programs 5 11.02 Utilize a record keeping system to collect, interpret, and analyze data. Introduction to Record Keeping 3 11.03 Enhance oral communications through telephone, interview and presentation skills. Formulas for Career Success: The Interview Process 7 11.04 Enhance written communication by developing resumes and business letters. Formulas for Career Success: Résumés 3 Business Letters & Memos 4 11.05 Demonstrate interpersonal (nonverbal) communication skills. Skills for Real World Survival 10 11.06 Demonstrate good listening skills. 12.0 Apply leadership and citizenship skills--the student will be able to: 12.01 Identify and describe leadership characteristics. Leadership Styles 12.02 Identify opportunities to apply acquired leadership skills. Blue & Gold Basics: FFA Officers & Meetings 8 12.03 Identify and demonstrate ways to be an active citizen. Skills for Real World Survival 12.04 Participate in community based learning activities. Skills for Real World Survival 12.05 Demonstrate the ability to work cooperatively. Skills for Real World Survival 12.06 Conduct formal and informal meetings using correct parliamentary procedure skills. Blue & Gold Basics: FFA Officers & Meetings 12.07 Identify the opportunities for leadership development available through the National FFA Organization and/or professional Blue & Gold Basics: What is FFA? 6 organizations. Blue & Gold Basics: Degrees, Awards & Scholarships 2