Apeejay School, Saket Syllabus for First Term Examination 2018

Transcription

1 Apeejay School, Saket Syllabus for First Term Examination 2018 CLASS XI ENGLISH Reading comprehension Notemaking Writing task: Business and Official Letters (Formal letters to the Editor, to college and school authorities regarding admission, school issues,, suitability of course,letter of enquiry, letter of complain and letter of cancellation ), Speech Writing, Article Grammar: Tenses, Transformation of Sentences, Determiners, Editing/Omission, Rearrange the words into meaningful sentences (Sentence reordering)process Writing Literature: Prose: The Portrait of A lady, We re Not Afraid To Die..., Discovering Tut..., The Summer Of the Beautiful White Horse, The Address, Ranga s Marriage, Albert Einstein In School, Landscape of the Soul Poetry: A Photograph,The Laburnum Top MATHEMATICS 1. Sets 2. Relation and functions 3. Trigonometric Functions 4. Mathematical Induction 5. Complex numbers 6. Linear Inequalities in two variables

2 7. Permutations and combinations 8. Binomial theorem PHYSICS Physical World Units and measurements Motion in a straight line Motion in a plane Laws of Motion Work, Power and Energy Systems of particles and Rotational Motion Gravitation CHEMISTRY Some basic concepts of chemistry Structure of atom Classification of elements and periodicity in properties Chemical bonding and molecular structure States of matter: Gases, Liquids and solids Redox reactions Environmental chemistry BIOLOGY Digestion and Absorption Breathing and Exchange of Gases Body Fluids and Circulation Excretory Products and their Elimination Neural Control and Coordination Locomotion and Movement

3 Chemical Coordination and Integration Living World Biological Classification HOME SCIENCE (First 13 Chapters) UNIT 1 Concept of Home Science UNIT 2 Know little children (Entire Unit) (0-4 years) Physical and Motor Development Cognitive Development Emotional Development Social Development and Socialization Language Development UNIT 3 Nutrition for Self and Family Methods of Cooking Preservation of food Selection of food BUSINESS STUDIES Chapter-1: Nature & Purpose of Business Chapter-2: Forms of Business Organisations Chapter-3: Private, Public & Global Enterprises Chapter-4: Business Services Chapter-5: Emerging Modes of Business Chapter-6 : Social Responsibilities of Business & Business Ethics ACCOUNTANCY Chapter-1 : Introduction To Accounting Chapter-2: Basic Accounting Terms

4 Chapter-3: Theory Base of Accounting and Accounting Standards Chapter-4: Cash & Accrual Basis of Accounting Chapter-5 :Accounting Equation Chapter-6: Rules of Debit & Credit Chapter-7: Source Documents & Preparation of Vouchers Chapter-8: Journal Chapter-9: Ledger Chapter-10: Cash Book : Single Column Cash Book & Double Column Cash Book Chapter-11: Subsidiary Books: Purchases Book, Sales Book, Purchases Returns Book, Sales Returns Book Chapter-12: Bank Reconciliation Statement Chapter-13: Trial Balance ECONOMICS Micro Economics 1. Introduction 2. Consumer Behaviour and Demand Statistics for Economics 1. Introduction 2. Collection of Data 3. Presentation of data 4. Measures of Central Tendency- Mean INFORMATICS PRACTICES 1. Introduction to programming in Netbeans 2. Netbeans- Operators, conditional statements, 3. Case studies in Netbeans 4. Introduction to Relational Database Management System

5 5. MYSQL- concept of table, Database, DDL, DML, Select, Update, Insert